《中国恶性肿瘤营养治疗通路专家共识（2018）》解读：外科空肠造瘘

doi:10.16689/j.cnki.cn11-9349/r.2020.02.004

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Abstract Most patients with malignant tumors are malnourished， especially patients with digestive tract cancer. Because upper gastrointestinal cancer patients usually have long-term eating restrictions， complicated by the consumption of the tumor itself combined with surgical trauma and the need for fasting within a short period of time after surgery， the systemic nutritional status of patients further deteriorates； this deterioration of nutritional status leads to patients having increased perioperative complications， prolonged hospital stays， and even increased risk of death. Therefore， perioperative nutritional support for such patients is particularly important. Enteral nutrition is the preferred route of nutrition therapy and surgical jejunostomy is one of the main techniques to enable enteral nutrition. Jejunostomy allows patients with upper gastrointestinal cancer to receive early and long-term enteral nutrition after surgery， supplementing nutrition for patients with difficulty eating or postoperative fasting. This nutrition reduces the incidence of postoperative complications and shortens the length of hospital stays， even improving surgical and clinical outcomes. This article mainly describes the current progress， indications and complications of surgical jejunostomy.

Key words： Nutritional support Enteral nutrition Surgical jejunostomy

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	Articles by authors
	Wu Zixiang
	Wang Qi
	Zhan Tianwei
	Fang Shuai
	Dong Lingjun
	Wu Ming

Cite this article:

Wu Zixiang,Wang Qi,Zhan Tianwei, et al. Interpretation of Chinese experts consensus on nutritional therapy access of cancer patients: surgical jejunostomy[J]. Electron J Metab Nutr Cancer, 2020, 7(2): 151-154.

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http://182.92.200.144/EN/10.16689/j.cnki.cn11-9349/r.2020.02.004 OR http://182.92.200.144/EN/Y2020/V7/I2/151

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